From those 100 percent beef hot dogs to franks topped with jalapenos, Utah’s hot dog joints offer a flavor storm to satiate that ever-familiar hot dog craving. Is your mouth watering yet? Good news! Here are the best hot dog joints in Utah.
Starting as a scrappy shack on the periphery of Provo’s Brigham Young University campus, J-Dawg’s has since taken Utah by storm. With your choice of Polish or beef, the dogs are fresh and flavorful. Toppings include banana peppers, chopped onions, perfectly prepared dill pickles, jalapeños. The cherry on top? J-Dawg’s signature sauce, which is sweet, but not too sweet.
Offering classic hot dogs in addition to more gourmet, unexpected pairings, Dog Haus is perfect for some gastronomical adventure in the name of American tradition. The joint’s specialty dogs include the “Sooo Cali” with wild arugula, spicy basil aioli, crispy onions, avocado, and tomato, as well as the “Free Bird,” featuring a turkey dog with avocado, ranch, smoked bacon, and tomato.